Easy homemade vegan Baileys

In honour of St Patricks day I thought I would post a recipe involving whisky. Though I am not normally a whisky drinker myself, this drink is perfect and the strength can be changed to the drinkers taste. I know the title says "Baileys" but this is more like a creamy coffee cocktail, perfect for... Continue Reading →

Sweet and Spicy Cauliflower ‘Wings’

While I was in Vancouver over Christmas, I tried a new vegan restaurant, twice. They had these crispy, flavourful, insanely delicious cauliflower ‘wings.’ Since being back in London I have kept my eye out at restaurants for these things. Nowhere to be found. So I decided to make some of my own. I veganised a... Continue Reading →

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